Location: /One day courses

Christmas workshop Festive dishes to freeze

Product Information

 Duck pork and brandy terrine with cranberry sauce

Spiced venison casserole
Root vegetable dauphinoise
Mince pies with filo and shortcrust pastries

Price: £110.00


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1/2 Day workshop

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"Friendly, helpful and knowledgeable tutors...I'm really enjoying this course!"

A "Family cookery day" was enjoyed by the Browne fam ...read more